Our Produce
Sustainable, Naturally Grown Vegetables
-
(Rumex acetosa) French sorrel, a popular culinary herb in the ancient world, and both a salad and vegetable plant in the West since the 14th century, is... -
(Basella rubra) Red-stemmed malabar spinach is deliciously stunning vine, and a favorite hot-weather vegetable, especially in the Carribbean. Versatile... -
Another spinach substitute, this one is from the Middle East instead of the Carribbean. Also known as Jews Mallow or Jute, it grows well in hot humid places,... -
Vietnamese spinach, and its close relative Okinawa spinach are both amazing edible herbs that have been used in folk medicine for hundreds of years. Both... -
Brassica juncea Red Giant An edible ornamental with savoyed maroon leaves! These winter-hardy plants can be harvested gradually without loss of flavor... -
(Lactuca sativa) Winter Density is a unique specialty bibb-romaine type lettuce. Compact, extra-dark green heads, about 8″ tall, very tightly folded.... -
Tired of children who won’t eat anything green? Slip them their lettuce without anyone being the wiser with this delicious red-and-burgundy romaine-type!... -
Eruca vesicaria sativa Arugula (Eruca vesicaria sativa) is a leafy green herb of the mustard family. Known also as rocket, Italian cress, roquette, and... -
Endive is one of the most popular vegetables in Europe and has become very popular recently in Asia too. You will love this leafy variety for its unqiue... -
Daucus carota Combines an amber skin color with sweet flavor and tapered roots with large, healthy tops. The skin is variable colors ranging from orange... -
Beta vulgaris The smooth, medium-height tops are all green with pink-striped stems and sweet flavor. This striking Italian variety is a standard in U.S.... -
Brassica campestris Violetta Keeps its bold color even after cooking! Why fiddle with plain old green Pak-Choi when you can enjoy the gourmet flavor and... -
It sets bold, neon-bright stems in a variety of colors — yellows, pinks, crimsons, oranges, and purples, in addition to “plain old” white,... -
Vigna unguiculata A vigorous but somewhat reluctant climber to 8′, it requires training to get started if trellised. The branches in particular will...
Place An Order
- To place an order, you may do the following
- Text your order to: 786-325-3936
- Email your order to: troptree@bellsouth.net
- Call me at: 786-325-3936
- Or fill out the form.
You can place your order at any time, and we can generally harvest it and get it to you by the next day, or a day you specify. Pick-up options are at the Farm (in West Perrine) or my house (by The Falls Shopping Center), or at Christine’s office at 190 SE 12th Terrace, just off Brickell Ave, 1 block east of where Coral Way crosses Brickell. If you place your order before 12 noon, we can generally get it to you on the following day. I will help coordinate you with Christine for a convenient pick up time for you both.
- If possible bring a cooler with some ice when you are picking up, unless you are going straight home.
- Include your phone number with your order
I can also put you in touch with a foraging service that offers a wide range of local produce produced by me and other farmers that grow different products, and can possibly offer delivery.